<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>농업기술센터엽면살포 &#8211; 농업기술센터</title>
	<atom:link href="https://agro.seoul.go.kr/archives/tag/%ec%97%bd%eb%a9%b4%ec%82%b4%ed%8f%ac/feed" rel="self" type="application/rss+xml" />
	<link>https://agro.seoul.go.kr</link>
	<description>검색결과</description>
	<lastBuildDate>Thu, 30 Apr 2026 07:28:35 +0000</lastBuildDate>
	<language>ko-KR</language>
		<sy:updatePeriod>hourly</sy:updatePeriod>
		<sy:updateFrequency>1</sy:updateFrequency>
	
		<totalcount>1</totalcount>
		<item>
		<title>엽면살포약제농도</title>
		<link>https://agro.seoul.go.kr/archives/978</link>
		<comments>https://agro.seoul.go.kr/archives/978#respond</comments>
		<pubDate>2013-07-02 03:37:54</pubDate>
		<upDate>2016-04-06 15:39:42</upDate>
		<dc:creator><![CDATA[농업기술센터 - 기술보급과]]></dc:creator>
				<category><![CDATA[30.농업정보]]></category>
		<category><![CDATA[농업]]></category>
		<category><![CDATA[생리장해]]></category>
		<category><![CDATA[엽면살포]]></category>
		<category><![CDATA[원예]]></category>
		<category><![CDATA[작물]]></category>
		<guid isPermaLink="false">http://agro.seoul.go.kr/?p=978</guid>
				<description><![CDATA[원예작물생리장해, 엽면살포약제농도의 구분에따른 약제 및 농도를 안내합니다.]]></description>
								<content:encoded><![CDATA[<h5>엽면살포약제농도</h5><table style="width: 95%;" border="1" summary="엽면살포약제농도의 구분에따른 약제 및 농도를 보여주고 있습니다."><caption> </caption><colgroup> <col /> <col width="40%" /> <col width="40%" /></colgroup><thead><tr align="middle"><th scope="col">구분</th><th scope="col">약제</th><th scope="col">농도</th></tr></thead><tbody><tr><th scope="row">질소</th><td>요소</td><td>생육기간 : 0.5%정도 수확후 : 4~5%</td></tr><tr><th scope="row">인산</th><td>제1인산칼리 또는 제1인산칼리</td><td>0.5~1.0%</td></tr><tr><th scope="row">칼리</th><td>제1인산칼리</td><td>0.5~1.0%</td></tr><tr><th scope="row">칼슘</th><td>염화칼슘 또는 질산칼슘</td><td>0.3~0.5%</td></tr><tr><th scope="row">마그네슘</th><td>황산마그네슘</td><td>2%정도</td></tr><tr><th scope="row">붕소</th><td>붕사 또는 붕산</td><td>0.2~0.3%</td></tr><tr><th scope="row">철</th><td>황산철</td><td>0.1~0.3%</td></tr><tr><th scope="row">아연</th><td>황산아연</td><td>0.25~0.4%</td></tr></tbody></table><p>&nbsp;</p>]]></content:encoded>
						<wfw:commentRss>https://agro.seoul.go.kr/archives/978/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
				<manager_name><![CDATA[한준]]></manager_name>
		<manager_phone><![CDATA[02-459-6752]]></manager_phone>
		<manager_dept><![CDATA[농업기술센터 - 기술보급과]]></manager_dept>
				<tags><![CDATA[농업]]></tags>
				<tags><![CDATA[생리장해]]></tags>
				<tags><![CDATA[엽면살포]]></tags>
				<tags><![CDATA[원예]]></tags>
				<tags><![CDATA[작물]]></tags>
				</item>
	</channel>
</rss>
